Share.

    42 Comments

    1. CrunchyNippleDip on

      Can someone explain why the jelly is purple but the grapes are green?

    2. OGnatureanthem on

      Looks delicious! Will you be gifting them or storing for your own use ?

    3. Soooooooo satisfying to carry a project like that from beginning to end. Fruit to canned.

    4. WillowFlip on

      You are an inspiration. I hope someday my grapes produce that much 🙂

    5. missmobtown on

      The house I grew up in had a huge concord grape vine in the back yard. Every summer we’d haul bags and bags of grapes to my grandmother’s house and spend a day making jelly. I can still smell that jelly smell and picture her adding a layer of wax to each jar. 

    6. indiana-floridian on

      I make blueberry jam. So easy and so good!
      If your family enjoys the grape, try some with blueberries! Once, it came out too thin for jam. I guess i didn’t cook it long enough. But, we used it on pancakes.

      OP, your little jars look so cute. Make more. You will be shocked how fast it will be all gone. Make more if you can, bigger jars. But if not, i love this. So cool, and feels so good to have something you made with your own hands.

      Great job!

    7. Elliora-Roserena on

      Wow, I somehow read this as
      ” Made a bitch of jelly,” and was both intrigued & confused…

    8. Cesia_Barry on

      Big big respect to you. I did this twice with my grandparents’ concord/local slipskin grapes. Your reward comes late winter when you get tasty homemade jam!

    9. Delicious-Cap6743 on

      Man I’m a sucker for homemade jams and jellies 🫠
      Looks good, nice work 🙂

    10. AffectionateDraw9415 on

      I hope you made some custom labels for all of that hard work! Should absolutely have your name on them! Be prideful in all of the work and effort it took you to get there!

    Leave A Reply